DHMCT (Diploma in Hotel Management and Catering Technology)

Last Updated on July 30, 2023 by Vishnu Nambiar

Hi readers! In this post, we will deal with a Diploma certificate hotel management course. Here, we will have an in-depth analysis of Diploma in Hotel Management and Catering Technology course.

This course is well known by the short name of – DHMCT. It is a job oriented hotel management course. You may also check – courses after 12th standard in India.

In this post, you will find all the important details that you need to know about this course. Here, I’ve covered the following details – duration, eligibility criteria, colleges, scope, fees, admission process, career prospects and more.

Here is a quick overview of DHMCT course –

If you want to build an entry level career in hotel management sector, this course will be of help to you. The main aim of this course is to develop a skilled workforce of hospitality workers in India.

What is DHMCT course all about? What is it like to pursue this course? Will I get a good job after completing this course? What is the course content like? You will find answers to these questions in the next section. Here it is –

DHMCT Course: An Introduction

DHMCT stands for Diploma in Hotel Management and Catering Technology. It is a Diploma certificate course. On course completion, successful candidates will obtain a certificate of completion from relevant authority/University.

DHMCT course caters to the needs of hospitality sector. To be precise, this course deals with hotel management and catering technology.

What is hotel management all about, you may ask. Here is everything you need to know about this domain –

In simple terms, hotel management is a discipline that deals with managerial and administrative tasks of a hotel, hospitality center or similar organization.

A hotel or hospitality center has an organizational structure. There exists dedicated staff that takes care of specific tasks. For example – there exists a set of staff dedicated towards cleaning rooms. Similarly, a team is assigned to take care of the kitchen. A team takes care of front office operations.

In short, hospitality institutes such as – hotels, resorts, restaurants etc need skilled hospitality professionals. Hospitality professionals are required to take care of tasks related to food and beverages preparation, customer service management, reservation, front office operations etc.

Diploma in Hotel Management and Catering Technology course will train you in the above mentioned areas. The main aim of this course is to develop a skilled workforce of entry level hospitality professionals in India.

DHMCT course is three years long. Eligibility criteria may vary from one college to another! Some colleges are known to accept applications from 12th pass students. On the other hand, some other colleges are known to accept even 10th pass students!

If you are looking to pursue an advanced hotel management course, you may go for programs such as – BHM (Bachelor of Hotel Management), BHMCT (Bachelor of Hotel Management and Catering Technology), BBA in Hotel Management, BBA in Hospitality Management etc.

The above mentioned Bachelor’s Degree programs hold much more value than DHMCT course. Come, let us take a closer look at the course details. In the next section, you will find the following details – duration, eligibility criteria, colleges, scope, fees and admission process.

Course details

Type of course

It is a Diploma certificate course.

Duration

The course is three years long.

Eligibility criteria

Eligibility criteria may vary from one institute to another. Minimum educational qualification required could be – 12th or 10th pass from a recognized board.

Colleges

Here are some of the popular colleges offering this course in India –

• Munnar Catering College, Kerala
• Parul University, Gujarat
• GU
• RKU
• KU
• DU

Admission process

Admission Process may vary from one institute to another. Some institutes are known to conduct merit based admission process. Some other institutes are known to conduct direct admission process.

Fees

Tuition fees depends upon the following factors – type of college (Government or self-financing), scholarship status of the student, rating of the college etc. On an average, tuition fees could be anywhere between 20-50K INR per year. You may also check – B.Voc. Hotel Management course.

Syllabus

Here are some of the core subjects present in the curriculum –

• Communication Skills
• Food Production (Theory as well as Practical)
• House Keeping
• Front End Operations
• Management Skills
• Accounting
• Nutrition and Food Science
• Human Resource Management
• Event Management
• Public Relations
• Marketing Management

PG courses and higher education

After completing this course, you will be able to apply for relevant Bachelor’s Degree courses such as – BHM, BHMCET, BBA etc. After completing Bachelor’s Degree education, you may go for Master’s Degree courses (such as MBA) or PG Diploma programs.

You may also check – Culinary Arts courses

Career prospects

After completing this course, you will be able to find work at hospitality establishments such as – hotels, restaurants, resorts, spas, travel and tourism agencies etc.

Vishnu Nambiar

I am Vishnu Nambiar a career and educational blogger from India. I am also a full time educational consultant having more than 12 years of experience in the educational sector.

I share articles related to courses, colleges, careers, exam tips and more here.